Cornwall’s Pacific (rock) oysters are harvested in the same cold, clear Cornish waters as the native Fal oysters—and they are delicious, lighter in texture, with a fresh and briny flavour and more liquor than the natives—in our blind tasting the judges all preferred the Pacific oysters!
It’s not surprising. These Cornish Pacific oysters are served at leading restaurants in London and, of course, Cornwall. They pair elegantly with dry Champagne.
RRP £28. CCUK £19.50. Free overnight UK mainland delivery. Dozen oysters
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