Wild Argentinian Scarlet Prawns: Likened to miniature lobsters, this wild species carries a sweet, almost smoky flavour of lobster and a slight bite often missing in most prawns on the market. Our suppliers first brought these in for one of London’s longest lasting 2 Star Michelin Chefs, and never looked back. They are by far the best prawn possible and at this price, a steal. Naturally red, they are raw and need to be cooked. We think they are best steamed for just a few minutes, as they really do taste like lobster: but please clean and don’t overcook! About 2kg box.
Fresh Scallops on the Half Shell: Cases of these plump, firm, roe-on scallops arrive daily from the Devonshire coast to our suppliers, ready for the Chefs. Fresh cut and cleaned into the half shell to order, this ensures their superb, sweet flavour is carried all the way to your kitchen. They are superb! Twenty shells per box. They are so easy to cook and serve, taking no more than 2 minutes’ steaming. You can then serve as you wish—but our Chef’s recipe and wine pairing (pictured) is available here—please click!
Fresh Tuna Loin, Sashimi Grade: ‘Sashimi grade’ is the highest honour that can be bestowed on a tuna, indicating that it is worthy of being eaten raw. Whole line-caught fish are landed and immediately flown out, arriving into our suppliers in the shortest time possible for the freshest fish. Our suppliers prepare Centre-cut Sashimi Grade Loins, trimmed, so all you have to do is slice and serve as sashimi, or flash-sear, or full cook according to your preference. This is the cut that Chefs serve raw as sashimi—so if you love sashimi, or sushi, this is it—but those on the Panel who enjoy cooked tuna also say they have never had better. Average 3kg.
Our Tasting Panel are confident that this new Connoisseur Fish and Shellfish Collection will likely be the best you have tasted, and because you are buying as if you are a Chef you will be saving £100 off the usual retail prices—pre-supposing you can find them in the first place! All can be served right away, or frozen (the prawns arrive frozen anyway, the scallops and the tuna loin arrive fresh). Order now for delivery to your door by refrigerated van.
RRP £250. CCUK £139. Includes UK mainland delivery (not all postcodes can be reached).