Chocolate heaven: the world’s finest pralines finished in 23 carat gold: handmade by the famous Amedei chocolatiers of Tuscany: a gift to treasure


Oh joy! A box of probably the world’s finest chocolate pralines, each crowned in 23 carat gold. They are named Gioia—golden chocolate pralines. How luxurious, how opulent, how utterly delectable—and how simply perfect to give such an inspired gift.
As the world famous Amedei of Italy say of their latest precious delicacies, here is ’an invitation to the pleasure of chocolate without borders’, in which rich dark chocolate ‘encloses, like a casket, delicate hints of yellow fruit and small lemon peels, with peach and apricot. A fresh and slightly bitter praline in the finish.’ The finishing touch; a gilding in edible flakes of 23 carat gold.
These fine, melt-in-the-mouth pieces of heaven are handmade in Pontedera, Tuscany, by the world’s first lady master chocolatier, Cecilia Tessieri, who is dedicated to her art and to the finest ingredients—including cocoa beans directly from cocoa plantations. The all-natural flavours and extra smoothness are irresistible, and hence Amedei is found at Saks Fifth Avenue in New York, Harvey Nichols in London and the top London Michelin Star restaurants, including Le Gavroche and The Ritz—and of course, for our Members.
Cocoa, min 75%. Store in a cool, dry place, max 18°C. Taste at room temperature. Amedei of Italy Gioia Gift Box (12 x 9 x 2.5cm), five pralines, each finished with 23 carat gold leaf. CCUK Members £19 including UK delivery.

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