The hot smoker-cooker is designed by the fishing experts at Snowbee in Devon. It is generously sized, taking four or five small trout, or large salmon steaks. It is constructed in stainless steel for easy cleaning and long life and comes complete with dedicated stand, two fuel pans, cooking pan, lid with adjustable smoke vent, drip tray and grill, and a free dust pack to start you cooking-smoking immediately. The cooker packs away neatly inside its own stand for convenient storage. It uses methylated spirits as fuel (not supplied). Size 16Â½inx10Â½inx4Â½in.
This is a great gift for any fisherman, or lover of smoked food as it works just as well for other game, and for taking as a barbecue for the beach and cooking the local day-boat catch!